Eating Right May Help Prevent Cancer
The World Health Organization states that "at least one-third of all cancer cases are preventable" — and that eating right is a key part of this prevention, almost as important as quitting smoking. Being overweight and eating too few fruits and vegetables or too much red meat are important risk factors for cancer. Diet may play an especially important role in preventing breast and colon cancer.
That's where Dine to Thrive comes in. Our gourmet, delicious meals are a convenient way to eat right every day. With up to four servings of vegetables in each meal, less than 30% of calories from fat, and a selection of low-fat poultry and low-mercury fish, Dine to Thrive offers evidence-based meals that may be exactly what you're looking for in your healthy lifestyle. Every dish includes cancer-fighting ingredients such as antioxidant-rich cruciferous vegetables, lycopene-rich tomatoes, and garlic. Our side dishes feature complex carbohydrates and whole grains. Our main dishes include fish abundant in Omega-3s and low in mercury, and we cook with low-Omega-6 oils.
Of course you know that you need food with proper nutrition — the hard part is getting it. Dine to Thrive makes it easy with home-delivered gourmet meals that are ready from your freezer in minutes. Choose the dishes and flavors you prefer, and prepare them whenever it's convenient. Whether you're receiving our meals every week, ordering vegetable dishes to help get a complete meal, or ordering 2, 4 or 8 meals to keep in your freezer for a busy day — when it's often too easy to choose something fast and unhealthy — Dine to Thrive is your partner in cancer prevention. Eat right with us; try our meals now.